Fish Salami Tacos
Product Used: Gadre Fish Salami
Ingredients
- Taco Shells
- Gadre Fish Salami
- Iceberg Lettuce Shredded
- Tomato Salsa
- Sliced Bell Pappers
- Refried Beans
- Southwest Sauce
Preparation Method
- Remove the thawed Fish Salami’s from pack, grill carefully only to heat it a bit.
- Arrange the Taco shells for service.
- Add the shredded lettuce in center of Taco, sprinkle some juicy tomato salsa, add in sliced bell peppers, and add in the refried beans.
- Place the grilled fish salami carefully, drizzle the southwest sauce and serve immediately.